Yeast (Saccharomyces cerevisiae) is used for commercial production of ethanol.
Ethanol is commercially produced through a particular species of
Held on 30 Apr 2011 · Verified 9 Jul 2026.
Clostridium
Trichaderma
Aspergillus
Saccharomyces
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Which of the following is an example of non-distilled alcoholic beverage produced by yeast?
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