Match List I with List II and select the correct answer using the code given below: List I (Region) | List II (Feature/Crop) A. Punjab | 1. Famous for sugar B. Bengal | 2. Lohani tribe trade C. Western India | 3. Spread of cotton cultivation D. Central India | 4. Introduction of Maize

The correct Answer is A-2, B-1, C-4, D-3 Explanation This question requires matching specific geographical regions of India with their historical features or agricultural characteristics, particularly during the medieval or early modern periods. The associations are based on economic activities, tribal movements, and agricultural introductions. Statement-wise Analysis 1. A. Punjab - 2. Lohani tribe trade: Correct. The Lohanis were an Afghan trading tribe known for their extensive trade networks, particularly in the Punjab region, connecting it with Central Asia and other parts of India. They were prominent in the horse trade and other commodities. 2. B. Bengal - 1. Famous for sugar: Correct. Bengal was historically a significant producer and exporter of sugar. Its fertile plains and climate were conducive to sugarcane cultivation, making it a major center for sugar production and trade. 3. C. Western India - 4. Introduction of Maize: Correct. Maize (corn) was introduced to India, primarily through Portuguese influence, and its cultivation spread in regions like Western India (e.g., Gujarat, Rajasthan) and parts of the Deccan. 4. D. Central India - 3. Spread of cotton cultivation: Correct. Central India, particularly regions like Malwa and parts of the Deccan plateau, became prominent for cotton cultivation due to suitable soil and climatic conditions. This region was a major source of raw cotton for the textile industry. Key Takeaway Historical regional economic specializations and agricultural introductions are important for understanding India's economic geography.

Match List I with List II and select the correct answer using the code given below: List I (Region) | List II… - NCERT Class 12 History MCQ

NCERT Class 12 History — Chapter 4: Peasants, Zamindars and the State - Agrarian Society and the Mughal Empire (c. 16th - 17th centuries)

mcqmedium

Match List I with List II and select the correct answer using the code given below:

List I (Region)	List II (Feature/Crop)
A. Punjab	1. Famous for sugar
B. Bengal	2. Lohani tribe trade
C. Western India	3. Spread of cotton cultivation
D. Central India	4. Introduction of Maize

NCERT textbook question

From NCERT Themes in Indian History - 2 · Page 200

Options

AA-2, B-1, C-4, D-3
BA-3, B-4, C-1, D-2
CA-1, B-2, C-3, D-4
DA-4, B-3, C-2, D-1

Did you get this right?

Solution

The correct Answer is A-2, B-1, C-4, D-3

Explanation

This question requires matching specific geographical regions of India with their historical features or agricultural characteristics, particularly during the medieval or early modern periods. The associations are based on economic activities, tribal movements, and agricultural introductions.

Statement-wise Analysis

A. Punjab - 2. Lohani tribe trade: Correct. The Lohanis were an Afghan trading tribe known for their extensive trade networks, particularly in the Punjab region, connecting it with Central Asia and other parts of India. They were prominent in the horse trade and other commodities.
B. Bengal - 1. Famous for sugar: Correct. Bengal was historically a significant producer and exporter of sugar. Its fertile plains and climate were conducive to sugarcane cultivation, making it a major center for sugar production and trade.
C. Western India - 4. Introduction of Maize: Correct. Maize (corn) was introduced to India, primarily through Portuguese influence, and its cultivation spread in regions like Western India (e.g., Gujarat, Rajasthan) and parts of the Deccan.
D. Central India - 3. Spread of cotton cultivation: Correct. Central India, particularly regions like Malwa and parts of the Deccan plateau, became prominent for cotton cultivation due to suitable soil and climatic conditions. This region was a major source of raw cotton for the textile industry.

Key Takeaway

Historical regional economic specializations and agricultural introductions are important for understanding India's economic geography.

Your note

More from Chapter 4: Peasants, Zamindars and the State - Agrarian Society and the Mughal Empire (c. 16th - 17th centuries)

With reference to the crops cultivated in the Mughal Empire, consider the following statements: 1. The term jins-i kamil referred to perfect crops or cash crops like cotton and sugarcane. 2. Maize was introduced into India via Africa and Spain during the seventeenth century. 3. Tobacco was unknown in northern India before the reign of Aurangzeb. 4. The Mughal state discouraged the cultivation of cash crops to ensure food security. Which of the statements given above are correct?

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In the context of Mughal relations with forest-dwelling communities, the term peshkash referred to which of the following?

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In the Mughal village administration, the functionary who assisted the muqaddam by maintaining the village accounts was called the:

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With reference to the classification of peasants in the Mughal agrarian society, consider the following statements: 1. Khud-kashta were residents of the village in which they held their lands. 2. Pahi-kashta were the hereditary owners of the village lands. Which of the statements given above is/are correct?

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Keep practising Chapter 4: Peasants, Zamindars and the State - Agrarian Society and the Mughal Empire (c. 16th - 17th centuries)

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