Paiyampalli
Explanation
The Neolithic Age marked the transition from hunting-gathering to a settled life based on agriculture and animal domestication. Archaeological excavations at various Neolithic sites across the Indian subcontinent have yielded specific evidence of grains, pulses, and domesticated animals, helping to reconstruct the dietary habits and agricultural practices of early farming communities.
Site-wise Analysis
- Paiyampalli: Located in Tamil Nadu, this Neolithic site has provided evidence of Black gram, Green gram, Horse gram, and Millets. It reflects the agricultural practices of the Neolithic culture in South India.
- Hallur: Located in Karnataka (formerly listed under Andhra Pradesh in some older texts), this site is known for the discovery of Millets, along with remains of Cattle, Sheep, Goats, and Pigs.
- Mahagara: Located in Uttar Pradesh (near Koldihwa), this site is significant for evidence of Rice and cattle hoof marks on clay surfaces, indicating rice cultivation and animal husbandry.
- Burzahom: Located in Kashmir, this site is famous for pit-dwellings and evidence of Wheat, Lentil, and domesticated dogs buried with masters. It does not show evidence of Black gram.
Key Takeaway
Paiyampalli is the specific Neolithic site in South India associated with the archaeological evidence of Black gram, Green gram, and Horse gram cultivation.