Correct Option (C)
Both statements are true based on the provided passage.
- Statement 1: The passage explicitly mentions pollution generated by long-distance food transportation and wastage during processing and transportation as environmental threats. Consuming regionally grown food directly addresses these issues, thus constituting an eco-friendly behavior.
- Statement 2: The passage links the food processing industry to the destruction of rainforests and increased demand for preservation and packaging. These activities inherently place a burden on natural resources, supporting the assertion that the industry impacts natural resources.
Incorrect Options:
Options (A), (B), and (D) are incorrect because the analysis of the passage confirms the validity of both statement 1 and statement 2.