The correct option is Sugarcane.
Explanation
Crop maturity periods vary significantly based on botanical characteristics and climatic requirements. While most food grain crops in India are seasonal-cultivated during the Kharif, Rabi, or Zaid seasons with a duration of 3 to 5 months-certain cash crops require a much longer vegetative and reproductive cycle, extending up to an entire year or more.
- Sugarcane: This is a long-duration tropical and subtropical crop. Depending on the variety and sowing season (e.g., Adsali in Maharashtra), it takes 10 to 18 months to mature. Consequently, it occupies the land for almost the entire year.
- Rice: Primarily a Kharif crop, rice typically requires 3 to 5 months (approx. 100-150 days) to grow from sowing to harvesting.
- Maize: A crop used both as food and fodder, maize usually matures in 3 to 4 months (approx. 90-110 days).
- Cotton: A Kharif crop that requires 6 to 8 months to mature. While it has a longer duration than cereals, it does not take a full year like sugarcane.