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Consider the following statements regarding the factors for which crop variety improvement is done: 1. Developing varieties with wider adaptability…

NCERT Class 9 ScienceChapter 3: Improvement in food resources

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Consider the following statements regarding the factors for which crop variety improvement is done:

  1. Developing varieties with wider adaptability restricts crop production to specific regions.
  2. Short duration maturity allows farmers to grow multiple rounds of crops in a year.
  3. Biotic resistance refers to resilience against drought and salinity.

Which of the statements given above is/are correct?

NCERT textbook question

From NCERT Science - class 9 · Page 142

Options

  1. A1 only
  2. B2 only
  3. C1 and 3 only
  4. D1, 2 and 3

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