Correct Option (d)
Zero tillage is a conservation agriculture technique that involves growing crops without disturbing the soil through ploughing. This method offers multiple advantages:
- It enables the direct sowing of subsequent crops, such as wheat, into fields containing the residue of the previous crop (e.g., paddy stubble) without the need for burning. This practice helps in managing crop residue effectively and reduces air pollution.
- It facilitates direct seeding of rice (DSR), where paddy seeds are directly sown into the wet soil, eliminating the requirement for raising seedlings in a nursery and subsequent transplantation. This technique conserves water, reduces labour input, and can lower methane emissions.
- By minimizing soil disturbance and retaining crop residues on the surface, zero tillage promotes the accumulation of organic matter in the soil. This enhances the soil's capacity to store carbon, thereby contributing to carbon sequestration.
Incorrect Options
Options (a), (b), and (c) are incorrect because they exclude one or more of the stated advantages of zero tillage, all of which are factually correct.